# Recipe: Smoked Roast Potatoes

https://blog.cynexia.com/recipe-smoked-roast-potatoes

Author: [Rob Aleck](https://blog.cynexia.com/pages/about) · https://github.com/mnbf9rca · https://www.linkedin.com/in/robertaleck/ · https://family-foqos.app/

Published: 2026-08-14
Categories: Recipe


## Ingredients

- as many New Potatoes as you think you'll need
- Vegetable oil
- salt, pepper
- and a smoker

## Method

1. Boil new potatoes until fork-tender (15-20 min) then drain
2. smash them on a sheet tray to break them slightly. The fluffy bits go crispy.
3. Coat them in oil/fat (e.g. drizzle in vegetable oil) and seasoning (salt, pepper)
4. roast in the oven at 220°C for 20-25 minutes until the edges are crispy and golden.
5. Transfer to the smoker at 110-130°C for 20-30 minutes to pick up smoke flavour. The already-crisped surfaces absorb smoke well. Going longer than 30 minutes risks drying them out or making the smoke flavour acrid.

